Bottega Winemaker Luncheon

An unforgettable prefixed luncheon experience in the exclusive Enoteca Private Room at Bottega Ristorante in Yountville, CA. This luncheon pulls out all the stops with luscious Hertelendy Vineyards wines paired with a specially curated menu by the late award-winning Chef Michael Chiarello (known for his appearances on Food Network). This luncheon experience offers a unique opportunity to indulge in exceptional wines with winemaker Ralph Hertelendy and culinary delights in a refined setting.  It's a sensory journey that transcends a simple meal, becoming an immersive exploration of Napa's finest flavors and stories.

Please note: advanced reservations are required and subject to availability. Duration of luncheon typically runs 2-3 hours long. Dietary restrictions and allergies can be accommodated if specified 72 hours in advance.
Loyalty points can be applied towards this experience. 

Featured below is a sample menu:

Stuzzichino
Hamachi, meyer lemon cloud, osetra caviar dill

Antipasta
Uovo Piano e Croccante, ancient grain polenta, “house cured” prosciutto, spring garlic

Pasta
Agnolotti al Formaggio Fresco, Umbrian black truffle, marjoram, brown butter

Secondo
Pollo in Pentola, slow cooked over alfalfa, clover leaf, confetti of Brussels sprouts,  black trumpet mushrooms, natural jus

Intermezzo
Limoncello Neve

Dolce
Budino Cioccolato, Cara cara brulee, ricotta gelato

$250 per person all-inclusive.